Pentolame Ferro Ov.36X26 Fish Pan Cast Iron Matt


Pentolame Ferro Ov.36X26 Fish Pan Cast Iron Matt

Are you tired of your fish sticking to the pan and falling apart when you try to flip it? Look no further! Introducing the Pentolame Ferro Ov.36X26 Fish Pan Cast Iron Matt, the perfect cookware for all your fish recipes.

Why Choose Pentolame Ferro Ov.36X26 Fish Pan Cast Iron Matt?

1. Superior Quality: Made from high-quality cast iron, this fish pan ensures even heat distribution and excellent heat retention, allowing you to cook your fish to perfection every time.

2. Non-Stick Surface: The cast iron surface is pre-seasoned with natural oils, creating a non-stick surface that prevents your fish from sticking and makes cleaning a breeze.

3. Versatile Design: With its ovular shape and generous size of 36X26 cm, this fish pan is perfect for cooking whole fish, fillets, or even seafood paella. Its deep sides prevent any oil or sauce from spilling over.

4. Durable and Long-Lasting: The cast iron construction ensures the pan’s durability, making it resistant to warping, cracking, and scratching. It will be your go-to fish pan for years to come.

Specifications:

  • Material: Cast Iron
  • Dimensions: 36X26 cm
  • Weight: 2.5 kg
  • Color: Matt Black

Frequently Asked Questions:

Q: Is the fish pan suitable for all stovetops?

A: Yes, the Pentolame Ferro Ov.36X26 Fish Pan Cast Iron Matt is compatible with all stovetops, including induction.

Q: How should I clean and maintain the fish pan?

A: After each use, simply rinse the pan with hot water and wipe it dry. Avoid using soap or abrasive cleaners. To maintain the non-stick surface, you can occasionally season the pan with a thin layer of oil.

Q: Can I use metal utensils with the fish pan?

A: It is recommended to use wooden or silicone utensils to prevent scratching the non-stick surface. However, if some minor scratches occur, they will not affect the performance of the pan.

Conclusion

Upgrade your cooking experience with the Pentolame Ferro Ov.36X26 Fish Pan Cast Iron Matt. Its superior quality, non-stick surface, and versatile design make it the perfect choice for all your fish recipes. Say goodbye to sticky fish and hello to perfectly cooked, flavorful meals!


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